The Garden
Just a little sampling of what we picked today. It's wonderful starting to see the reward of all our hard work. I believe there is more than a years worth of onions still in the ground. I will slice most of them and freeze them. We don't have a cool dry place to keep them for long periods of time so freezing them seems to be our best answer along with dehydrating some. We feel so blessed by what we were able to pick tonight.
Comments
Just wondering how you use your sliced onions you freeze? Are they good when thawed sliced like that for hamburgs on buns? I have diced and froze them and used in soups but wondering other possibilities. Thanks for your help. Nancy
Emily-really hang them outside in San Antone, that seems kinda weird with our Texas heat but I supoose it is less humid there then over here by me. If we hang stuff outside for too long it starts to dip and grow a fuzzy sweater.
I love to plant alot of onions too..and I am still using the last of ours from last years garden. I freeze some too...so useful! I always chop mine before freezing..this year I want to dehydrate some too...so handy!
Have a great week!