Thursday, January 31, 2013
Dragon Fruit Breakfast
A trip to the local Asian Market yesterday yielded many special treats for us in preparation for Chinese New Year, and also I was able to pick up one of my favorite fruits, A Dragon Fruit. Simple to eat, just cut them in half and scoop out the fruit with a spoon.
It is a silent sort of morning, sitting next to the wood stove in my rocker, watching the birds outside my windo...