Thursday, March 15, 2012

Spring Break Means A Sleepover at Grammie and Grandpa's






Wednesday Afternoon Tea with Chocolate cups filled with a bit of chocolate cake and topped off with Mint Mousse and a piece of an Andes Mint.  
This morning we woke up and Mei-Ling set the table with some of her treasured rocks and a few Easter Eggs to help make the table look pretty.  Breakfast of fresh strawberries, English Muffin bread toasted and topped with Lemon curd.   Earl Grey tea, watered down for a wee girl.

1 comment:

grbev said...

She gets more beautiful (is that possible!) every day. How lucky she is to have such a fun and enchanting grandma in her life. Imagine the memories that will be with her all of her life. Someday she may write a blog about YOU!

From Utah,

Bev

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