Petit Dejeuner

My little corner of the world is changing.  It comes with time and with age and I for one am embracing it full on.   There is less homestead life and more of a relaxed, yet, faster pace life.  My days are full of indulging in a  love of French cooking, that had been put on hold for many years while I was busy just simply cooking enough food to feed hungry teenagers.   We have been so blessed in so many ways, one of which is that we now have the time and the money to do some things around the house that we have in the past, just dreamed of.   I have the time now to dress with more care,  nurturing   the girlie side of me.   Its a wonderful time in life.  Once again, Emery and I are dating once again, something we didn't do for very long in our beginning.  We dated 10 weeks before we were married and then Melissa was born 18 months  after that.  So there wasn't a lot of just us time.  However, let me assure you, it was perfect just the way it was !  
Life is good, really good.  Wonderful actually !  
This morning for breakfast I made fresh peach and almond  clafoutis.  A perfect way to use the locally grown, fresh peaches we picked up at the market this week.   Now to sit on the porch before the scorching heat of the day arrives and sip my cappuccino ~
I have much more to write about later as a lot has been going on around here of late.